SESSION II: Development of healthy foods and products – “Healthy bread: sourdough and ingredients”.

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Create Date November 30, 2023
Last Updated November 30, 2023

Presentation delivered by Guillermo Saldaña, head of R&D Department at NOVAPAN

Miriam Vendrell2023-11-30T16:10:41+00:00November 30th, 2023|

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SESSION II: Development of healthy foods and products – “Healthy bread: sourdough and ingredients”.

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